TETSUVegetable Soup
Vegetable Soup provides 51 kcal with 1.7 g protein, 8 g carbs and 1.4 g fat per 100 g. It fits naturally at lunch or dinner. Full nutrition facts below.
lunchdinner
vegetarianvegan
51kcal
1.7protein g
8carbs g
1.4fat g
Vegetable Soup nutrition facts
| Nutrient | Amount |
|---|---|
| Calories | 51 kcal |
| Protein | 1.7 g |
| Carbohydrates | 8 g |
| Sugars | 0.8 g |
| Fiber | 1.7 g |
| Fat | 1.4 g |
| Saturated fat | 0.4 g |
| Sodium | 72 mg |
| Cholesterol | 3 mg |
| Potassium | 41 mg |
| Calcium | 5 mg |
| Iron | 0.2 mg |
Common questions
How much protein is in Vegetable Soup?
Vegetable Soup has 1.7 g of protein per 100 g.
How many calories are in Vegetable Soup?
Vegetable Soup has 51 calories per 100 g, with 8 g of carbohydrates and 1.4 g of fat.
Is Vegetable Soup good for building muscle?
Vegetable Soup is not a significant protein source — 1.7 g per 100 g. Treat it as an energy or micronutrient food and pair it with a protein-dense choice.
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